MISS AMERICAN PIE Makes 4 My father and I used to pick fruit and then bake a pie. Nowadays I prefer my pies raw, but they retain the same flavors. This version features Michigan stone fruits in their full glory.
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Posted in Blender, Dehydrator, Desserts, Raw Food on Oct 30th, 2009
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Posted in Blender, Desserts, Raw Food on Oct 30th, 2009
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STRAWBERRY SAUCE MAKES ABOUT 2¾ CUPS Combining dates and just about any kind of fresh berries is an easy way to make a sweet sauce. The lemon juice preserves the color, balances the flavor, and gives it a bit of a shelf life. Strawberry Sauce is runny when first made and a nice topping for [...]
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